Course Catalog > Lifelong Learning > Cooking
Tired of the same meat and potatoes? Need more veggies in your diet but have no idea what's nutritious, delicious, or how to prepare them? Spend a fun-filled evening with Chef Marcello and discover how great veggies can be. He'll demonstrate how to make eggplant parmesan, an Italian vegetable stew, pan-seared tofu with garlic and ginger sauce, and a spicy stir fry with crispy Asian noodles. We'll also discuss seasonal fruits and veggies, how to choose them, and ways to incorporate them into your meals. CEUs .25
No classes currently available. Click here to continue searching for courses.