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Course Catalog > Lifelong Learning > Cooking

AN AMERICAN TRADITION: PIE MAKING MADE EASY   NEW!

Who doesn't love pie? Instructor Kelly Maguire has over 20 years experience in baking award-winning pies at The Puyallup Fair and will give you all the information, tips, and tricks you need to go home and make those perfect pies. Demonstration includes what tools and ingredients to use to make flakey crusts, two-crust pies, delicious fruit pies, cream pies, and more! Sampling included! CEUs: .25

 

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