Vintner's Chemistry

Polish your winemaking skills and learn to run the same chemistry tests as the professional winemakers use. Gain hands-on experience in lab protocols for measuring sugar and ethanol concentrations and free and total sulfites levels. Find out the difference between pH & TTA, practice easy titration techniques, and conduct a Melolactic chromatography test. A perfect pairing with the “Wine Making Experience class – you can do experiments on your own wine. Must be age 21+.

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