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Cooking & Wine School
Winter Break Kids Cooking Camp
NEW!
Youth ages 8-12 will learn about the hands on fun to be had in the kitchen, and spend time in a computer lab learning to find healthy nutrition sites on the web. Games and relay races in the large, open Fitness Room will keep them moving! Using kid friendly recipes, Hungry Craving’s Chef Lucy will help kids to mix and knead a simple semolina pasta dough, shape fun pastas (no pasta machine required!), and then enjoy their creations with 2 different toppings-garlicky broccoli and Italian sausage and homemade tomato sauce. Lunch will be included, with a salad buffet, and fruity layered popsicles for dessert.
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© 2005-2006
Clark Corporate & Continuing Education
1933 Fort Vancouver Way, Vancouver, WA 98663
General info & Registration: (360)992-2939