|Cake Decorating - Phase 3
You’ll also perfect the art of creating geometric designs using cut-outs, overlays, inlays, eyelets, ruffles and ball borders. By the end of this course, you will make cakes too pretty to eat!
You’re only a few skills away from creating magazine-worthy cakes in this advanced cake decorating course! Go beyond the basics of gum paste and fondant to create magnificent bow loops, mum bases, rose bases, and carnation bases. |
You will learn how to assemble a bow with ease, tint gum paste and fondant, and practice the principles of floral cake design.
You will need a Wilton kit for flowers and cake design. The instructor will provide a supply list for each class.