Course Catalog > EXPLORING LIFE & LEISURE > Culinary

Holiday Entertaining Ideas (Hands-On)

Let’s get ready for the holidays! The class and I will make (and eat!) easy holiday recipes that can be prepared ahead and brought out just when the guests ring the doorbell. Working in groups of three, we will prepare: Hot Pecan Dip, Portabella Steak Sandwiches with Gorgonzola Butter, Spinach Feta Bites, Chocolate Truffles (and more!). This is a participation class: Please bring a chef's knife and cutting board to class.

Holiday Entertaining Ideas (Hands-On)
Item: CUG1004	Michelle Goggins
W 12/11/2024 - 12/11/2024	STC Sarasota Bldg 3 Location: 4748 Beneva Rd Sarasota, FL 34233
11:30 AM - 2:30 PM Fee: $55.00
Let’s get ready for the holidays! We will prepare (and eat!) easy holiday recipes that can be prepared ahead and brought out just when the guests ring the doorbell. Working in small groups, we will prepare: Baked Brie with Balsamic Onions, Orange Almond Salad, Christmas Tortellini Soup, Peppermint Oreo Truffles, One Pot Chicken Broccoli and Ziti, Crostini with Toppings This is a hands-on cooking class. Please bring a chef’s knife and a cutting board to class. Recipes are subject to change. ONE DAY CLASSES ARE NONREFUNDABLE.
*This class section is full. Click the Add to Wait List* button below or select another available course. With enough interest, we may open another section. Continue through the payment processing steps - you will NOT be charged to be placed on the wait list.**

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