617-730-2700 | 617-730-2674 (F) bacep@psbma.org
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Course Catalog > Arts & Culture > Food & Wine

Cheese Appreciation and Sampling with Curds&Co   NEW!

Curds&Co., a 21st century cheese shop and school located in the heart of Brookline Village, is on a mission to bring great cheese and happiness to the community. In this in-depth series, you will have the opportunity to dive deep into the world of cheese and pairings. Each week we'll focus on one of four favorite flavor profiles—sweet, sour, salty, and umami. These flavor profiles will be paired with honey, pickles, nuts, jams, and cider and wine. We will be introduced to different types of cheeses that may include Bloomy & Brainy, Friendly & Flexible, Smooth & Melty, Bright & Fresh, and Bold & Blue. At the completion of this course, you’ll have a fully rounded palette and on your way to putting together a varied cheeseboard. Discounts or waivers do not apply.

 

Classes will not be in session:

Wednesday, September 19 (Yom Kippur)

Monday, October 8 (Columbus Day)

Thursday, October 11 (no evening classes at BHS, Tappan Gym & UAB)

Monday, November 12 (Veteran's Day)

Wednesday, November 21 (daytime classes will meet as scheduled, no evening classes)

Thursday-Saturday, November 22-24 (Thanksgiving break)

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Contacts

24 Webster Place, Brookline Village

Evening Satellite Office:
Brookline High School
115 Greenough Street, Brookline

(617) 730-2700

bacep@psbma.org

For parking information at the Brookline High School, click here.
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