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Chinese "Jiaozi??" Dumplings  

Dumplings are one of the most popular food items in China. This class will focus on "Jiaozi??" dumplings, which are especially popular during Chinese New Year. Dumplings can be boiled, steamed or pan-seared. This course will teach students to make Chinese dumplings from scratch: mixing the dough, preparing the filling, rolling the wrapper, and then folding and cooking the dumplings. Students will have a chance to taste tender and juicy boiled dumplings, as well as pan-seared dumplings with beautiful laces. We'll prepare two types of fillings: traditional pork and napa cabbage filling, and vegetarian filling. A $20 food fee is included in the course fee.


Classes will not be in session

Monday, November 11, 2019 (Veterans Day)
Wednesday evening -Saturday, November 27-30, 2019 (Thanksgiving)
Monday, January 20, 2020 (MLK Day)
Monday – Saturday, February 17-22, 2020 (February Vacation)

Contact Us

Administrative Office: 2 Clark Road, Brookline, MA 02445
Brookline High School (Evenings and Saturday): 115 Greenough Street, Brookline, MA 02445
Mailing Address: P.O. Box 150, Brookline, MA 02446
Email: bacep@psbma.org
Telephone: 617-730-2700
Fax: 617-730-2674

Hours & Locations

2 Clark Road, Brookline 02445
– Monday-Friday: 8:30am – 4:30 pm
Brookline High
– Monday-Thursday: 4:30pm – 9:30pm and
Saturday: 8:30am – 2:00pm
Please note: hours may change during the summer and holiday/vacation weeks.

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