|Real Texas Chili
Chili is a subject that can inspire passionate debate, and in Texas, they have an opinion about everything from how the meat must be chopped to what kind of chilies to use. In this class, you'll learn how to make a true bowl of red that's delicious, hearty, and comforting with just the right level of heat. The basic techniques of braising and working with dried chiles will be covered. Recipes include Cheddar Cheese Cornbread, Real Texas Chili and Peach Cobbler a la Mode.