Art of the BBQ Sauce

Have you ever tasted a good dish made unforgettable when the perfect sauce was added? Explore the art of matching the marinade to the meat/vegetable to the correct sauce. Learn to make three variations and a fourth, instructor Dane’s family recipe. Includes Carolina’s BBQ sauce, the sweet spicy Louisiana BBQ and the Polynesian sauces with exotic fruits pineapple and papaya. We will grill burgers and veggies and have taste tests, with fun scoring. DEMO, Level: Beginner.

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