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Summer Registration is Open! We have something for everyone, with classes in Ridgefield too! > Personal Interest > Cooking & Entertaining

Soup & Chowder Basics   

In this class you will learn the foundation of how to make soups and how that approach can be applied to just about any soup you want to make. Using this foundation, we will demonstrate how to make chowder, a cold weather favorite, and the ingredients that are typically used in a dairy based chowder.

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