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Cooking & Entertaining   

 
  • Basics of Wine and Food Pairing
    • Fee: $49.00
      Item Number: 38059
      Dates: 4/15/2023 - 4/15/2023
      Times: 1:00 PM - 3:00 PM
      Days: Sa
      Sessions: 1
      Building: CLOFF
      Room: Off-Site Location
      Instructor:  
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      Class held at Niche Wine Bar.

 

 

  • Best Pies Ever!
    • Fee: $39.00
      Item Number: 38107
      Dates: 5/17/2023 - 5/17/2023
      Times: 6:00 PM - 9:00 PM
      Days: W
      Sessions: 1
      Building: CLGHL
      Room: Gaiser 189 - Baking Kitchen
      Instructor:  Alison Dolder 
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  • Fermentation 101
    • Fee: $105.00
      Item Number: 38147
      Dates: 4/19/2023 - 5/17/2023
      Times: 1:30 PM - 3:30 PM
      Days: W
      Sessions: 5
      Building: CTC
      Room: 338
      Instructor:  Kevin MCabe 
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      Supply List

 

 

  • French Wine 101
  • Fee: $49.00
    Item Number: 38067
    Dates: 5/20/2023 - 5/20/2023
    Times: 1:00 PM - 3:00 PM
    Days: Sa
    Sessions: 1
    Building: CLOFF
    Room: Off-Site Location
    Instructor:
    THIS CLASS IS FULL. Please click the "Add to Waitlist" button below.
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    Class held at Niche Wine Bar.
 

  • Puff Pastry
  • Fee: $39.00
    Item Number: 38108
    Dates: 4/12/2023 - 4/12/2023
    Times: 6:00 PM - 9:00 PM
    Days: W
    Sessions: 1
    Building: CLGHL
    Room: Gaiser 189 - Baking Kitchen
    Instructor: Alison Dolder
    THIS CLASS IS FULL. Please click the "Add to Waitlist" button below.
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  • Rose' Everyday
    • Fee: $49.00
      Item Number: 38071
      Dates: 6/3/2023 - 6/3/2023
      Times: 1:00 PM - 3:00 PM
      Days: Sa
      Sessions: 1
      Building: CLOFF
      Room: Off-Site Location
      Instructor:  
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      Class held at Niche Wine Bar.