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Course Catalog > Personal Interest > Food And Drink

The Incredible Versatile Egg   NEW!

By far the most versatile food we have is the “lowly” chicken egg. We will explore both savory and sweet applications. We will learn how to make the perfect over-easy egg, make an omelet bar and cook a delicate, fluffy omelet. On the sweet side, we’ll make a luscious chocolate mousse, rich vanilla ice cream, and its cooked cousin, Crème Brule. Students are requested to bring a boning and chef’s knife if they have them. Registration closes one week prior to the class date.


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Everett Community College
2000 Tower Street
Everett, WA 98201
425-388-9100 - Need TTY?

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