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Continuing Ed Course Catalog > Personal Enrichment > In the Kitchen

In the Kitchen  

Recipes for cooking classes will be emailed one week before the start of class.

 

  • Tuscan Shrimp & Salmon

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  • Fee: $29.00

  • Instructor: Kiara Armstrong

    Capacity Remaining: 3

  • Dates: 3/11/2021 - 3/11/2021

    Times: 6:00 PM - 7:30 PM

  • Sessions: 1

    Days: Th

  • Building: ZOOM

    Room: Zoom Course - No Location

  • Plus supplies.

  •  

 

  • Decadent Desserts: Custards & Gelatins

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  • Fee: $29.00

  • Instructor: Candace Borth

    Capacity Remaining: 9

  • Dates: 3/31/2021 - 3/31/2021

    Times: 6:00 PM - 7:30 PM

  • Sessions: 1

    Days: W

  • Building: ZOOM

    Room: Zoom Course - No Location

  •  

 

  • Homemade Biscotti

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  • Fee: $29.00

  • Instructor: Candace Borth

    Capacity Remaining: 10

  • Dates: 4/12/2021 - 4/12/2021

    Times: 6:00 PM - 7:30 PM

  • Sessions: 1

    Days: M

  • Building: ZOOM

    Room: Zoom Course - No Location

  •  

 

  • Touring an Indian Grocery Store

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  • Fee: $25.00

  • Instructor: Anuja Deshpande

    Capacity Remaining: 3

  • Dates: 4/18/2021 - 4/18/2021

    Times: 2:00 PM - 4:00 PM

  • Sessions: 1

    Days: Su

  • Building: Off Campus Location

    Room: Spice Venue

  • Class will meet at the Spice Venue, 106 Young Drive in Normal.

  •  

 

  • Indian Cuisine

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  • Fee: $45.00

  • Instructor: Anuja Deshpande

    Capacity Remaining: 6

  • Dates: 4/20/2021 - 4/22/2021

    Times: 6:00 PM - 7:30 PM

  • Sessions: 2

    Days: Tu Th

  • Building: ZOOM

    Room: Zoom Course - No Location

  •  

 

  • Plant-Based Diet 101

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  • Fee: $45.00

  • Instructor: Anuja Deshpande

    Capacity Remaining: 10

  • Dates: 4/27/2021 - 4/29/2021

    Times: 6:00 PM - 7:30 PM

  • Sessions: 2

    Days: Tu Th

  • Building: ZOOM

    Room: Zoom Course - No Location

  •  

 

  • Dry Wine Appreciation for Beginners

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  • Fee: $45.00

  • Instructor: HCC Instructor

    Capacity Remaining: 15

  • Dates: 4/29/2021 - 5/6/2021

    Times: 6:00 PM - 8:30 PM

  • Sessions: 2

    Days: Th

  • Building: Off Campus Location

    Room: PK UnKorked

  • Plus $35 supply fee paid to instructor. PK UnKorked is located at 220 S Main St, Pontiac, IL 61764

  •  

 

  • Make Your Own Mozzarella

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  • Fee: $29.00

  • Instructor: Candace Borth

    Capacity Remaining: 9

  • Dates: 5/6/2021 - 5/6/2021

    Times: 6:00 PM - 7:30 PM

  • Sessions: 1

    Days: Th

  • Building: ZOOM

    Room: Zoom Course - No Location

  •  

 

  • Fresh & Healthy Herbs

  • ONLINE REGISTRATION FOR THIS CLASS IS CLOSED.
  • If you are interested in taking this class, please contact 309-268-8160.
  •  
  •  Show Description

     

  • Fee: $29.00

  • Instructor: Anuja Deshpande

    Capacity Remaining: -1

  • Dates: 3/9/2021 - 3/9/2021

    Times: 6:00 PM - 7:30 PM

  • Sessions: 1

    Days: Tu

  • Building: ZOOM

    Room: Zoom Course - No Location

  • Plus supplies.