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Culinary & Nutrition   

KVCC Community Culinary and Nutrition
 
  • SEASONAL PRODUCE FEATURE: APPLES

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  • Fee: $10.00
  • Instructor: Noel Corwin (he/him/his)

    Capacity Remaining: 46

  • Dates: 3/12/2024 - 3/12/2024

    Times: 5:30 PM - 6:30 PM

  • Sessions: 1

    Days: Tu

  • Building: KVCC Culinary Allied Health Building

    Room: 107

 

  • ITALIAN AMERICAN PLANT BASED MEALS

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  • SEASONAL PRODUCE FEATURE: ALLIUM

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  • Fee: $10.00
  • Instructor: Noel Corwin (he/him/his)

    Capacity Remaining: 47

  • Dates: 4/23/2024 - 4/23/2024

    Times: 5:30 PM - 6:30 PM

  • Sessions: 1

    Days: Tu

  • Building: KVCC Culinary Allied Health Building

    Room: 107

 

  • SEASONAL PRODUCE FEATURE: MUSHROOMS

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  • Fee: $10.00
  • Instructor: Noel Corwin (he/him/his)

    Capacity Remaining: 46

  • Dates: 5/14/2024 - 5/14/2024

    Times: 5:30 PM - 6:30 PM

  • Sessions: 1

    Days: Tu

  • Building: KVCC Culinary Allied Health Building

    Room: 107

 

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