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Very Crunchy Appetizers & Popular Dips   NEW!

Learn how to cook a raw green banana called Plantains 3 different ways - round chips, long strip chips, and then into TOSTONES. Yum!

If you love chips this is meant to be. Also, learn how to make Guacamole, Pico de Gallo, and spicy hummus dip. Note: There is a $5 ingredients fee payable to the instructor the day of class.

 

Very Crunchy Appetizers & Popular Dips  NEW!
Instructor:  Chanthy Chun
Course #: CUL181
Time: 1:00 PM - 4:00 PM
This class meets 1 time on: Tu, 4/7/2020

Course Fee- Members: $32; Non-Members: $37

Room: Studio 10
Seats Available: 10

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By registering, I agree to INDEMNIFY AND HOLD HARMLESS Master the Possibilities, Inc., Sidney Colen & Associates, Ltd., On Top of the World Communities, Inc., Horticultural Arts & Park Institute, Inc., Bay Laurel Community Development District, and any of their agents, directors, officers, representatives, volunteers and employees from any and all loss, damage, injury, action or cause of action resulting from the classes, events, or trips and/or equipment owned or operated or permitted to be used or operated or is used or operated. This Release Waiver and Hold Harmless Agreement includes those classes, events, or trips inside or outside of Master the Possibilities, Inc. For the full waiver, visit  http://www.masterthepossibilities.org/pdfs/WaiverOfLiability.pdf .