Continuing Education Courses

Sign In  |  View Cart  |    |  Help  |  
Print Course information
Email me when offered
Return to Course Catalog

> Fast Track > Culinary

Introduction to Baking   

This microcredential will provide an early milestone for our pastry arts students as well as a credential for workforce development based on meetings with area employers looking for a specific skill set for their operations. This the first of two microcredentials in baking. Courses include:

  • FS121 Baking 1
  • FS213 Cake Decorating
  • FS205 Baking 2
 
No classes currently available. Click here to continue searching for courses.

Some Title