Print Course information
Email me when offered
Return to Course Catalog

Course Catalog > Food and Wine > Wine & Spirits

Wine 101  

Go beyond "red or white?" and learn about the history of wine, the basics of wine chemistry, wine making, how to taste and evaluate wine, how to pair wine with food, and how to store it and decide when it's ready to drink. All while sampling wines from around the world to help you most fully appreciate the subject. Taught by Sommelier David LeClaire of Seattle Uncorked, and Christopher Gronbeck, owner of The Barrel Thief Wine & Whiskey Bar in Fremont. Students must be 21 or older; picture ID required. A $20 materials fee is due to instructor in class. This class is held off campus at The Barrel Thief Wine & Whiskey Bar in Fremont, 3417 Evanston Ave. N #102, Seattle.

 

No classes currently available. Click here to continue searching for courses.

Please note that courses can be found under the sub-category of the following headers: Professional, Computer, Arts, Home, Fitness, Enrichment and Language.