Sign In | View Cart | | Help Search Home Print Course information Email me when offered Return to Course Catalog Course Catalog > Food and Wine > Cooking Culinary Geographic: Japan NEW! Makizushi, Yakitori, Miso, Ramen, Udon, Edamame! Each class will focus on traditional techniques as well as modern adaptations to create some staple Japanese foods. Learn to make omemade ramen, fresh sushi rolls, Onigiri, Sukiyaki, curry rice and more. Come experience this island nation’s unique culinary traditions and add Japan to your culinary repertoire. Please bring an apron and container for leftovers (optional). A $40 materials fee is due to the instructor on first day of class. No classes currently available. Click here to continue searching for courses. Please note that courses can be found under the sub-category of the following headers: Professional, Computer, Arts, Home, Fitness, Enrichment and Language. Some Title Alert