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The Art of Cake Decorating   

Do you want to make one-of-a-kind creations for family and friends? Cakes could be your next great passion! Join award-winning Sugar Artist and Food Network Competitor, Michele Sweeney, for a fun-filled class on the basics of cake making from start to finish. In this hands-on beginner class, you will learn to bake the perfect cake, make different types of butter cream, receive step-by-step guidance in piping techniques and experience the excitement of making your cake a work of art. Discover how easy it is to create the perfect dessert for any occasion in a collaborative and supportive environment. This is a 6-week course with one baking class held via Zoom, the rest in-person. Please bring an apron and a sack lunch.

 
  • The Art of Cake Decorating 

  • Item: 35017        Fee: $300.00

    Instructor: Michele Sweeney

  • Dates: 9/28/2024 - 11/2/2024   Times: 1:00 PM - 5:00 PM

  • Sessions: 6 Sa; 24 hours

  • Building: ED Bldg   Room: Room 2843A

  • Note for virtual classes: You will receive an email 2 business days before your class starts with the login information. If you do not receive the email, contact us at conted@seattlecolleges.edu so we can make sure you can join your class.

  • There is a $100 cash supply fee due to the instructor at the start of class.  Click here to see what the supply fee covers and any other items you need to bring to class.

    Please communicate food allergies to the instructor.

    Please bring an apron and a sack lunch.

  • CE classes are intended for adults 18 and up unless otherwise noted. Please see Continuing Education Policies to learn more about our underage waiver, refund, and cancellation policies.

    Are you an au pair? Do you need documentation for work that you attended class? Don’t forget to register for the CEU or Clock Hours fee.

 

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