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Exploring the World of Food and Nutrition

Food is an ongoing and important part of our lives. How it is grown, processed, prepared, and stored are critical to both availability and our health. Aging is another factor that affects both the product and the host, and the results can be instant and long-lasting. This course will help explore food, diets, and health needs with the focus on the past, present, and maybe the future. Participants should bring questions but also understand that this course is not a personal prescription; it is an exploration of food and healthy nutrition.

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