Food & Beverage

Sustainable Gardening with Aquaponics - Aquaponics Made Easy!
Fee: $109.00
Item Number: 21310
Dates: 7/6/2026 - 8/3/2026
Times: 5:30 PM - 7:00 PM
Days: M
Sessions: 5
Building: OLONL
Room: Online - Req Class Meetings
Instructor: Jeanine McDonnell

Dive into the fascinating world of aquaponics, a self-sustaining system where fish and plants support each other in perfect harmony. In this engaging online class, you'll learn how to design, build, and maintain a home or small-scale aquaponics setup that's both eco-friendly and productive. Whether you're growing food for your family or exploring a small business idea, this course offers practical guidance and inspiration to help your system flourish.

Develop an affordable system where fish and plants thrive together!

This step by step class is approved for Clock Hours.

Beer 101 - The Art of the Summer Lager
Fee: $55.00
Item Number: 16824
Dates: 7/11/2026 - 7/11/2026
Times: 11:00 AM - 1:00 PM
Days: Sa
Sessions: 1
Building: OLOFS
Room: Offsite Location See Notes
Instructor: Ridgeline Brewing

What makes a summer session lager so crisp, refreshing, and perfect for hot-weather sipping? In this hands‑on class, we’ll break down the ingredients, brewing techniques, and fermentation practices that set session beers apart from other styles. You’ll explore grain bills, yeast choices, and tricks of the trade used to keep flavor high and ABV low. Then roll up your sleeves for practical experience with processes like dry hopping and beer transferring—complete with tastings along the way. Finish your day with a guided, formal tasting and a behind‑the‑scenes facility tour.

Starting and Operating a Mobile Food Business - Come to Learn, Leave with Dinner
Fee: $49.00
Item Number: 18171
Dates: 8/28/2026 - 8/28/2026
Times: 6:00 PM - 8:00 PM
Days: F
Sessions: 1
Building: OL004
Room: Bremerton Bldg 4, Room 121
Instructor: Gregory Rivaldi

This course will cover the planning considerations and operational process for starting and running a mobile food business. The course will cover financial planning, operational and logistical processes as well as administrative requirements for starting and operating a mobile food business.

We will conduct a detailed financial analysis of what it takes to start and operate a food business and examine how to start, grow and develop a food business.

The class will be based on the instructor's personal journey running a local mobile food business and include lessons learned from his own experiences and observed from watching other peer businesses.

All participants will also share a Santa Maria Style BBQ Sandwich dinner plate cooked on site by Pedro's Santa Maria Style BBQ.

Highlighted Classes for Spring and Summer
Conversational Spanish Gain Confidence Speaking in Spanish Fee: $119.00 Dates: Wednesdays, July 15 - August 19 Time: 1:00PM–2:30PM You will increase your vocabulary while discussing daily activities, voicing opinions, asking cultural questions and sharing stories.	Finding the Joy in Painting Fundamentals of Watercolor Painting Fee: $59.00 Date: Saturday, June 27 Time: 12:00PM–4:00PM This hands-on workshop introduces adult learners to the fundamentals of watercolor painting in a relaxed and supportive environment.	Sound Bath Journey Calm and Reset Yourself Fee: $19.00 Date: Wednesday, June 24 Time: 5:30PM–6:30PM Come reset your nervous system, relax your body, and calm your mind through the power of sound. Located on our Poulsbo campus.
Fused Glass with Eastern Wind Glass Create a 8"x6" Fused Glass Beach Scene Fee: $65.00 Dates: Thursday, June 25 Time: 3:00PM–4:30PM Design a serene fused glass beach scene sized at 8" x 6", perfect for hanging in a sunny window. Beginners welcome, all materials supplied!	Art Workshops with Donna Letterese Natural Narratives: A Pair of Pikas Fee: $49.00 Date: Thursday, June 25 Time: 5:30PM–8:00PM Explore the charming world of alpine pikas as you experiment with mixed media inspired by their expressive poses and colorful wildflower habitats.	Forest and Stream Ecology of the PNW Cascadia Marine Trail Fee: $39.00 Date: Sunday, July 5 Time: 10:00AM–12:00PM Come hike along shorelines and forested bluff paths where you will learn about local marine life, habitat conservation and the coastal landscape.

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