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Continuing Education Course Catalog Registration for Summer is now open! Please note that Fall Class Registration will begin on July 14th > Age Friendly > Culinary

Cooking for Two (Healthy & Flavorlishish)   

Intro to Plant based cooking & nutrition, along with Seafood cooking methods (fish & shellfish).
  • Cooking for Two (Healthy & Flavorlishish)
  • Fee: $150.00
    Dates: 7/25/2025 - 7/25/2025
    Times: 5:30 PM - 8:30 PM
    Days: F
    Building: RE00I
    Room: I 107 - Kitchen
    Instructor: Gary Fowler
    Intro to Plant based cooking & nutrition, along with Seafood cooking methods (fish & shellfish).

    Number of Sessions: 1 Building I 107 - Kitchen - Fr 5:30PM - 8:30PM
 

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