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Questions about Continuing Education? Please visit our Frequently Asked CE Questions page for more information!
Cooking from Scratch: Skills, Techniques & Recipes
Class details:
| 4/6/2026 To 6/15/2026 |
Instructor: Michael Silver |
| 5:00 PM - 8:30 PM |
35 Class Hours |
| Sessions: 10 M |
Room: SC - E- CE Comp Lab - BE1139D, 1701 Broadway Seattle, WA 98022 |
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| Fee: $699.00 |
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| Item: Spring 202640601 |
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