**This class will be taught In-Person on the main SFSU camus NOT on Spear Street**
This course will identify the major wine growing regions of the world through lecture and wine tasting. The class will be held in the Vista Room, a fully functioning restaurant and teaching lab on the main SF State campus. Tastings (4) will focus on evaluating wine through its major characteristics, including sight, aromas, flavors, alcohol content, sweetness, acidity, tannins, body and finish.
In addition to the course fee, a $10.00 per person charge has been added to cover the cost of the wine. The Vista Room is in Burk Hall. https://cob.sfsu.edu/vistaroom
