Skip to main content
SCC
SFCC
District
Employee Portal
Employment
Faculty & Staff Directory
Maps & Directions
Support Us
Toggle navigation
MENU
Corporate & Continuing Education
Employment
Head Start / ECEAP
For the Community
News and Events
About Us
ctcLink
Forms A-Z
IT Support Center
Jobs
Office 365
Faculty & Staff Directory
Maps & Directions
Support CCS
Home
Course Catalog
Corporate & Continuing Education
>
Corporate Training
Sign In
View Cart
Help
Courses
Course Catalog
Sourdough 101: Basics
Learn the history of sourdough! Students will receive a live culture and the ingredients to "feed" the culture and they do so as they listen to how to care for and store this culture. Students will also receive a handout that includes a recipe for Sourdough Waffles. They will observe the preparation of waffle batter and waffles and are given the opportunity to taste 2-3 versions depending on the flour used.
No classes currently available.
Click here
to continue searching for courses.
Some Title
Alert
Your Cart
×
Workforce Training & Continuing Education
Workforce Training & Continuing Education
Course Catalog
Search
