Channel your inner bartender and learn to craft your own bitters for cocktails and/or savory applications. You will be provided with a brief history of bitters while you sample some cocktails featuring the bitters you will be making. Then team up with classmates to produce five bitters varieties in this two-part class. Finish the class with recipes, suggestions for using the bitters, and your own set of dropper bottles of the finished products. For ages 21+.