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Catalog > Community Education - Sedona-Verde Valley

COOKING: 2021 Zoom Cooking Series   NEW!

When you Zoom into a class taught by the expert chefs at the Kitchens of the Sedona Culinary Institute, it's like you're center stage in a cooking show! Join us this Spring for over a dozen amazing cooking tutorials filled with industry techniques and secrets to turn your cooking game up to 11! At only $30 and typically less than $50 in cooking supplies, this is an absolute steal.

Once registered, you will receive a secure Zoom link, as well as recipes, ingredients to purchase beforehand, and a list of supplies you'll need.

Winter Soups & Stews: Saturday, 1/9, 4:30 - 7 PM
Vegan Thai Cuisine: Tuesday, 1/12, 4:30 – 6:30 PM
Artisan Breads: Saturday, 1/23, 9 AM - noon

Mardi Gras Meal: Tues, 2/9, 4:30 - 6:30 PM
Valentine’s Desserts: Sat, 2/13, 1:00 - 3:30 PM
Soul Food: Tue, 2/23, 4:30 - 6:30 PM

St. Patrick’s Day Feast: Tue, 3/9 4:30 - 6:30 PM
Italian Specialties: Tue, 3/23, 4:30 - 6:30 PM
German Dishes: Tue, 3/30, 4:00 - 6:30 PM

Quiche and More: Tues, 4/6, 4:30 - 6:30 PM
Vegan Offering: Sat, 4/17, 1:00 - 3:30 PM
Cinco de Mayo: Tues, 5/4, 4:30 - 6:30

*CURRENT OLLI MEMBERS RECEIVE $5 OFF REGISTRATION; PLEASE CALL 602-731-3040 TO RECEIVE THIS DISCOUNT*

 

COOKING: 2021 Zoom Cooking Series
Item: VCE-CUL-116 Chef Instructor
4:30 PM - 6:30 PM Bldg: Online
Sessions: 1 Tu        Room: 
3/9/2021 - 3/9/2021 Fee: $25.00

St. Patrick’s Day Feast: Tue, 3/9 4:30-6:30 PM - ZOOM LINK TO FOLLOW

MEAL:

Irish Soda Bread
Colcannon
Guinness and Beef Stew
Guinness chocolate cake with Irish cream buttercream 

 

COOKING: 2021 Zoom Cooking Series
Item: VCE-CUL-116 Chef Instructor
4:30 PM - 6:30 PM Bldg: Online
Sessions: 1 Tu        Room: 
3/23/2021 - 3/23/2021 Fee: $25.00

Italian Specialties: Tue, 3/23, 4:30-6:30 PM - ZOOM LINK TO FOLLOW

 

COOKING: 2021 Zoom Cooking Series
Item: VCE-CUL-116 Chef Instructor
4:30 PM - 6:30 PM Bldg: Online
Sessions: 1 Tu        Room: 
3/30/2021 - 3/30/2021 Fee: $25.00

German Dishes: Tue, 3/30, 4:00 - 6:3:30 PM - ZOOM LINK TO FOLLOW

 

COOKING: 2021 Zoom Cooking Series
Item: VCE-CUL-116 Chef Instructor
4:30 PM - 6:30 PM Bldg: Online
Sessions: 1 Tu        Room: 
4/6/2021 - 4/6/2021 Fee: $30.00

Quiche and More: Tues, 4/6, 4:30-6:30 PM - ZOOM LINK TO FOLLOW

 

COOKING: 2021 Zoom Cooking Series
Item: VCE-CUL-116 Chef Instructor
1:00 PM - 3:30 PM Bldg: Online
Sessions: 1 Sa        Room: 
4/17/2021 - 4/17/2021 Fee: $30.00

Vegan Offering: Sat, 4/17, 1:00-3:30 PM - ZOOM LINK TO FOLLOW

 

COOKING: 2021 Zoom Cooking Series
Item: VCE-CUL-116 Chef Instructor
4:30 PM - 6:30 PM Bldg: Online
Sessions: 1 Tu        Room: 
5/4/2021 - 5/4/2021 Fee: $30.00

Cinco de Mayo: Tues, 5/4, 4:30-6:30 - ZOOM LINK TO FOLLOW