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WELCOME! > Food & Drink > Baking

Pumpkin Cake Roulade   NEW!

Why not change things up this Thanksgiving? Instead of the same old pumpkin pie, impress your guests with a rolled pumpkin cake filled with white chocolate mousse. In this demonstration class, students are welcome to bake along as Tina teaches the tricks to making the perfect roulade.
Please be sure to register by the day before the class at the latest. You will receive an invitation email with a link to join the Zoom meeting. Click here for a tutorial on how to join a Zoom meeting.