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Cooking with the Cook County Co-op: Fresh Spring Rolls   

The days are getting longer and the temps are (hopefully) getting higher. It’s time to think about spring... spring rolls that is! This popular appetizer has many variations across many cultures. This class will focus on the fresh shrimp and veggie variety. Using delicate knife cuts and folding technique you will create a wholesome treat that looks as good as it tastes. This class is great for couples, dinner party socialites, or the creative cook with an affinity for detail. Students age 12 and up are welcome with an adult.

This is a community class meant for Cook County residents.  As such, the listed price of this class already has the local discount applied. There will not be an additonal local discount applied. 



  • Cooking with the Cook County Co-op: Fresh Spring Rolls
    4/4/2023 - 4/4/2023
  • THIS CLASS IS FULL. Please click the "Add to Wait List" button below 

  • Tuition:  $25.00

  • Materials Fee:  $0.00 - payable at registration


  • Instructor:  Adrian Hess

  • Capacity Remaining:  0 (Negative number indicates number of people on the wait list)



  • Dates:  4/4/2023 - 4/4/2023

  • Times:  5:30-7pm