Continue your sourdough journey with this delicious next step in the series! Discover the history behind sourdough while learning to make traditional British sourdough buns right on your own griddle. You’ll also master sourdough scones; light, flavorful, and unlike any you’ve had before. Rumor has it they can even be baked in a reflector oven over a campfire! Join us for a hands‑on class that blends heritage, technique, and creativity; perfect for sourdough enthusiasts of all levels.
Note: Paid parking not required.
