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- DRAWING HOILDAYS
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Fee: $199.00
Item Number: 29126
Dates: 10/4/2021 - 12/13/2021
Times: 12:30 PM - 3:30 PM
Days: M
Sessions: 11
Building: HLONL
Room: Online
Instructor: Marina Megale
 Students will select a minimum of 6-11 holidays (conventional or unconventional) that occur between Oct 1- Dec 31 and will use each of those Celebrations to inspire a drawing that will be developed and completed in one to two weeks.
The image should be representative of the specific celebration in some way. You may use physical subjects to draw or use photo references. Research your Holidays online. Try to use your own photos or use a copyright-free site to find your photo reference ie:pexels.com.
This type of theme concept will allow each student the freedom to draw their preferred subjects while developing their artwork. 1-2 field trips subject to pandemic restrictions. The class will meet via Zoom. Students will need a tablet, a laptop, or a desktop computer with video and microphone features to interact with the class. Please email ce@highline.edu for the art-supply list.
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- Second Saturdays
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Fee: $69.00
Item Number: 30944
Dates: 10/7/2021 - 10/21/2021
Times: 6:00 PM - 8:00 PM
Days: Th
Sessions: 0
Building: HLONL
Room: Online
Instructor:
REGISTRATION FOR THIS CLASS IS CLOSED. This class is already in session.
 Running a small food business comes from a passion to feed people, but it also requires sound business fundamentals, like understanding pricing, marketing, and permitting. This class will walk you through the basics, giving you the tools you need to get started and stay safe, solvent, and legal while doing the work you love.
Course Agenda:
Week 1:
- Overview
- Commercial Kitchen basics
- Different types of food businesses
Week 2:
- Packaging
- Purchasing
- Marketing and advertising
Week 3:
- Students present business ideas
- Feedback and brainstorming on student business ideas
List of Handouts:
- Commercial kitchen info
- Types of food businesses
- Packaging basics
- How to write a brief business plan
Biography:
Devra Gartenstein is a serial entrepreneur with over 30 years’ experience owning and running small food businesses, including Patty Pan Cooperative and New Day Cooperative Distribution. She has published several cookbooks and a volume about food history.
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- Tai Chi
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Fee: $39.00
Item Number: 30978
Dates: 10/6/2021 - 10/27/2021
Times: 7:30 PM - 8:20 PM
Days: W
Sessions: 4
Building: HLONL
Room: Online
Instructor: Haoyun Taff
 Tai chi, the best ancient Chinese exercise, has been contributing to myriad health benefits for millions of people for centuries. According to Time magazine and the American Geriatrics Society, it improves immunity and flexibility; it lowers stress, inflammation, blood pressure, even the dangers to fall. We now have an instructor with a national championship and 20+ years of experience right here in your community. Trained hard in Chen Village, the birthplace of tai chi in China, she will utilize the authentic and proprietary techniques acquired there to enlighten you in the world of tai chi. No matter how much, or little, experience you had, you will gain lifelong benefits from this class.
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- Tai Chi
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Fee: $59.00
Item Number: 30979
Dates: 10/6/2021 - 10/27/2021
Times: 7:30 PM - 8:30 PM
Days: W
Sessions: 4
Building: HLONL
Room: Online
Instructor: Haoyun Taff
Tai chi, the best ancient Chinese exercise, has been contributing to myriad health benefits for millions of people for centuries. According to Time magazine and the American Geriatrics Society, it improves immunity and flexibility; it lowers stress, inflammation, blood pressure, even the dangers to fall. We now have an instructor with a national championship and 20+ years of experience right here in your community. Trained hard in Chen Village, the birthplace of tai chi in China, she will utilize the authentic and proprietary techniques acquired there to enlighten you in the world of tai chi. No matter how much, or little, experience you had, you will gain lifelong benefits from this class.
This class option is for 2 people for $59.00.
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