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Do you want to lower your carbon footprint and make your own organic fertilizer in one simple process? Learn to compost! Composting is the process for recycling wastes like kitchen
scraps and grass clippings into an organic soil amendment that will help your garden retain moisture and support beneficial microorganisms. It’s a great alternative to putting food and yard wastes in landfills, where they generate methane. This workshop will include a demonstration of assembling a quick compost pile, and discussion of various composting setups based on space available.
- Fee: $10.00
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Instructor: Justin Gish, Chris Broadbent
Capacity Remaining: 7
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Dates: 5/8/2025 - 5/8/2025
Times: 6:00 PM - 8:00 PM
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Sessions: 1
Days: Th
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Building: KVCC Food Innovation Center
Room:
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