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Continuing Education Course Catalog > Food & Wine

Taste Like a Sommelier   

Learn how to taste wine in a systematic and structured way and explore the neurology of taste and smell in this fun and foundational course! Students will discuss the anatomy of the human sensory receptors, and examine how culture, biology, and preference assist them in determining how they smell aromas and taste wine. Mini exercises will be demonstrated to assist students in developing advanced skills. A list of recommended wines will be provided.